Autumn

Much is said to "fall foliage" and "Fall of food" in Japan, delicious food and beautiful scenery will come out in abundance.
You can see throughout the autumn leaves of red color. Those autumn leaves of alpine nice especially, who want to walk in the autumn leaves will come to many tourist destinations. So that the earth is colored as color woodblock print is the fun of this season only.

There are popular with women to collect the leaves fell in autumn leaves, baked sweet potato is "YAKIIMO", etc. In the old days. In modern times, it appears as though you are walking in selling track "ISIYAKIIMO", etc. are likely to come by. Baked sweet potato dietary fiber rich delicious and very sweet, is sweets natural indispensable to women.

Harvest is also popular because it is a region famous for the cultivation of rice, it is a treasure trove of delicious food to eat together with the novice.
Because it is delicious as new varieties is newer in "Japonica", will he also those who are waiting to wait for the new rice is Japanese rice. "Grilled saury to the novice," "chestnut rice", etc. I can not wait. I Takikon rice with chestnuts, "chestnut rice" is the rice sweet and delicious. I eat over turn the soy sauce or shake the salt lightly, but then the sweetness of chestnut looks better more.

Festival will also be popular in the fall. Festival, which is performed to pray for a good harvest is tied directly with the Japanese culture.