Sunday, August 3, 2014

To purchase the "trout sushi" of home is?

The nationally renowned as a specialty of Toyama Prefecture, is "MASUNOSUSI". It is sold widely as to eat on the spot or souvenirs also famous as (lunch that you can buy at the station) lunches.

Shape
In general, you are wrapped in bamboo has entered into a round bowl. There is also a square rice ball type shape and in, but taste the flavor of the real thing and it was wrapped in bamboo grass again. Sasa, is known as having been sown for bactericidal action.

Taste
Slice of trout that have been seasoned with vinegar on top of vinegared rice is rests. What is walnut with bamboo it, was to push sushi is the feature of this sushi. Delicious than eat immediately after production, those who placed the 1st has stains taste. After the smell of bamboo ate moved to sushi, fresh scent of bamboo will pass through from the nose.
It is the type of trout, and roughly the raw system and the taste system and the sour system. It is this sushi there is secret seasoning in every store, taste different, each is obtained.

Drink
It is my favorite, but I feel very delicious to eat with sake or beer sushi trout. If you drink one beer after the eating, if MASUNOSUSI genuine, you can enjoy a clean scent of bamboo is missing from a refreshing nose.
If along with sake, taste of MASUNOSUSI is so drawn by the sake, it proves to be tasteful.

Preservation method
Because it eliminates the delicious rice becomes hard if you put in the refrigerator, please keep in a cool place. If you leave in the middle, please leave it wrapped bamboo. This has the effect that will prevent drying.

Way of eating
It is common to eat to take the bamboo by cutting remains of bamboo. As a way of eating that has changed, will he also those who give them mayonnaise or dipped in soy sauce, and eat on board and salmon roe.

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